Our high quality of coffee needs to be served through high-quality and well-maintained equipment. This is why we have a service equipment division, this division supplies, maintains, loans and sells only the highest quality coffee-brewing equipment and accessories.
Brewing the Perfect Cup of Coffee, one of the Rules: Keep your coffee equipment clean and well-maintained.
Be sure to follow the steps from the Coffee Tips section as:
Coffee machines should be cleaned regularly during the operating day by wiping with a damp cloth.
Use a de-liming spring to clean water lines. This will keep a proper brew time.
Ensure the spray head is clean and all six holes have constant water flow to ensure an even spread of water over the bed of coffee.
Use a toothpick to clean the holes. (Always keep an extra spray head in the event of loss).
How to Clean
How to Calibrate
Please before you place the service call, be sure to tell us about your equipment issue and be specific as possible, so we can improve the service call time request.